In this episode (Vlog #32) I put in a day setting the men's final for the Ice Factor's drytool comp in Kinlochleven. Trying not to impale myself with sharp tools and hopefully getting some fitness together as winter approaches.
Many of you have emailed me over the past week to ask what I think of a big budget movie just released on Netflix called The Game Changers. The movie promotes the idea that a plant-based diet will be beneficial for health and sport performance. It also suggests that eating meat will have the opposite effect. In this episode (Vlog #31), I watch the movie and offer some quick thoughts on its content and a look at some of the evidence presented in the film. Below is a list of references I discuss in the episode. I encourage you to read all of them, not just take either the Game Changers, or my own views at face value.
1. https://www.ncbi.nlm.nih.gov/pubmed/31569235 Johnston, B. C., Zeraatkar, D., Han, M. A., Vernooij, R. W. M., Valli, C., El Dib, R., Marshall, C., Stover, P. J., Fairweather-Taitt, S., Wójcik, G., Bhatia, F., de Souza, R., Brotons, C., Meerpohl, J. J., Patel, C. J., Djulbegovic, B., Alonso-Coello, P., Bala, M. M. & Guyatt, G. H. 2019. Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium. Annals of Internal Medicine.
2. https://www.ncbi.nlm.nih.gov/pubmed/31622423 Händel, M. N., Cardoso, I., Rasmussen, K. M., Rohde, J. F., Jacobsen, R., Nielsen, S. M., Christensen, R. & Heitmann, B. L. 2019. Processed meat intake and chronic disease morbidity and mortality: An overview of systematic reviews and meta-analyses. PLOS ONE, 14, e0223883.
3. https://www.ncbi.nlm.nih.gov/pubmed/1973470 Ornish, D., Brown, S. E., Scherwitz, L. W., Billings, J. H., Armstrong, W. T., Ports, T. A., McLanahan, S. M., Kirkeeide, R. L., Brand, R. J. & Gould, K. L. 1990. Can lifestyle changes reverse coronary heart disease? The Lifestyle Heart Trial. Lancet, 336, 129-33.
4. https://archive.archaeology.org/0811/abstracts/gladiator.html
5. https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0110489 Lösch, S., Moghaddam, N., Grossschmidt, K., Risser, D. U. & Kanz, F. 2014. Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet. PLOS ONE, 9, e110489.
6. https://www.sciencedaily.com/releases/2014/10/141020090006.htm
7. https://www.ncbi.nlm.nih.gov/pubmed/23988511 Rizzo, N. S., Jaceldo-Siegl, K., Sabate, J. & Fraser, G. E. 2013. Nutrient profiles of vegetarian and nonvegetarian dietary patterns. Journal of the Academy of Nutrition and Dietetics, 113, 1610-1619.
8. https://www.ncbi.nlm.nih.gov/pubmed/28534027 Phillips, S. M. 2017. Current Concepts and Unresolved Questions in Dietary Protein Requirements and Supplements in Adults. Front Nutr, 4, 13.
9. https://www.ncbi.nlm.nih.gov/pubmed/10584048 Campbell, W. W., Barton, M. L., Jr., Cyr-Campbell, D., Davey, S. L., Beard, J. L., Parise, G. & Evans, W. J. 1999. Effects of an omnivorous diet compared with a lactoovovegetarian diet on resistance-training-induced changes in body composition and skeletal muscle in older men. Am J Clin Nutr, 70, 1032-9.
10. https://www.ncbi.nlm.nih.gov/pubmed/17684208 Hartman, J. W., Tang, J. E., Wilkinson, S. B., Tarnopolsky, M. A., Lawrence, R. L., Fullerton, A. V. & Phillips, S. M. 2007. Consumption of fat-free fluid milk after resistance exercise promotes greater lean mass accretion than does consumption of soy or carbohydrate in young, novice, male weightlifters. Am J Clin Nutr, 86, 373-81.
11. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1323303/ Volek, J. S. & Feinman, R. D. 2005. Carbohydrate restriction improves the features of Metabolic Syndrome. Metabolic Syndrome may be defined by the response to carbohydrate restriction. Nutrition & Metabolism, 2, 31.
12. https://www.ncbi.nlm.nih.gov/pubmed/18396172 Volek, J. S., Fernandez, M. L., Feinman, R. D. & Phinney, S. D. 2008. Dietary carbohydrate restriction induces a unique metabolic state positively affecting atherogenic dyslipidemia, fatty acid partitioning, and metabolic syndrome. Progress in Lipid Research, 47, 307-318.
13. https://www.ncbi.nlm.nih.gov/pubmed/16443784 Nieuwdorp 2006 Glycocalyx Nieuwdorp, M., van Haeften, T. W., Gouverneur, M. C. L. G., Mooij, H. L., van Lieshout, M. H. P., Levi, M., Meijers, J. C. M., Holleman, F., Hoekstra, J. B. L., Vink, H., Kastelein, J. J. P. & Stroes, E. S. G. 2006. Loss of Endothelial Glycocalyx During Acute Hyperglycemia Coincides With Endothelial Dysfunction and Coagulation Activation In Vivo. Diabetes, 55, 480.
14. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2352199/ Key, T. J., Thorogood, M., Appleby, P. N. & Burr, M. L. 1996. Dietary habits and mortality in 11,000 vegetarians and health conscious people: results of a 17 year follow up. BMJ (Clinical research ed.), 313, 775-779.
15. https://www.ncbi.nlm.nih.gov/pubmed/29674591 Smith, F. A., Elliott Smith, R. E., Lyons, S. K. & Payne, J. L. 2018. Body size downgrading of mammals over the late Quaternary. Science, 360, 310.
16. https://www.bbc.co.uk/news/amp/world-latin-america-50330717
17. https://www.sciencedirect.com/science/article/pii/S1040618215011829 Wißing, C., Rougier, H., Crevecoeur, I., Germonpré, M., Naito, Y. I., Semal, P. & Bocherens, H. 2016. Isotopic evidence for dietary ecology of late Neandertals in North-Western Europe. Quaternary International, 411, 327-345.
18. https://www.ncbi.nlm.nih.gov/pubmed/24694282 Helander, H. F. & Fändriks, L. 2014. Surface area of the digestive tract – revisited. Scandinavian Journal of Gastroenterology, 49, 681-689.
19. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4844163/ Sobiecki, J. G., Appleby, P. N., Bradbury, K. E. & Key, T. J. 2016. High compliance with dietary recommendations in a cohort of meat eaters, fish eaters, vegetarians, and vegans: results from the European Prospective Investigation into Cancer and Nutrition-Oxford study. Nutr Res, 36, 464-77.
20. https://www.ncbi.nlm.nih.gov/pubmed/23183299 Carpenter, K. J. 2012. The discovery of vitamin C. Ann Nutr Metab, 61, 259-64.
21. https://www.ncbi.nlm.nih.gov/pubmed/16848698 Cahill, G. F., Jr. 2006. Fuel metabolism in starvation. Annu Rev Nutr, 26, 1-22.
22. https://www.ncbi.nlm.nih.gov/pubmed/5056667 Drenick, E. J., Alvarez, L. C., Tamasi, G. C. & Brickman, A. S. 1972. Resistance to symptomatic insulin reactions after fasting. The Journal of clinical investigation, 51, 2757-2762.
23. https://www.ncbi.nlm.nih.gov/pubmed/9311957 Popovich, D. G., Jenkins, D. J., Kendall, C. W., Dierenfeld, E. S., Carroll, R. W., Tariq, N. & Vidgen, E. 1997. The western lowland gorilla diet has implications for the health of humans and other hominoids. J Nutr, 127, 2000-5.
24. https://journals.lww.com/nutritiontodayonline/Fulltext/2018/07000/ Assessing_the_Role_of_Cattle_in_Sustainable_Food.5.aspx#pdf-link Layman, D. K. 2018. Assessing the Role of Cattle in Sustainable Food Systems. 53, 160-165.
25. https://www.biogeosciences.net/16/3033/2019/ Howarth, R. W. 2019. Ideas and perspectives: is shale gas a major driver of recent increase in global atmospheric methane? Biogeosciences, 16, 3033-3046.
In 2007 I gave up on the idea of climbing Hunger, 9a. Over ten years later, I returned as a better climber and finished the job. But not without a carefully planned and executed preparation.
Many people ask me how to get started climbing outdoors. This is what I did, what my climbing heroes did and why it worked.
Celebrating a send with junk never seemed to work for me. I go through what I do instead. The original blog post that inspired this episode from 2009.
I could feel the remaining window of autumn was closing pretty fast to lead my Shuas project. On one hand, I did expect to be good enough to be even close to leading it, so its hard to be frustrated. On the other, as it dawned on me that there actually was a possibility I could do it, I was obviously highly motivated to grab the chance. I arranged with Masa Sakano to climb there on a good forecast and started to get scared.
As I left the house to meet Masa and his friend Ed in the morning, it rained most of the drive over (not forecast). But it was dry at the car park, so we proceeded. In the vlog episode above you can see it turned out to be a desperate day for preparing myself for a lead, with constant start-stops with rain showers.
On my first attempt, I slipped off one of the holds on the technical crux, but thankfully a body length before the runout gets into the slab-hitting zone. Thankfully the gear all held, although I later saw that the cam on the left-hand rope had half slipped out of its placement and had held on two cams. This probably helped me relax a bit. The second attempt I climbed the crux probably better than I ever have and same for the upper crux. I was definitely climbing well for me and feeling fit, light and strong.
Overall I’d say the route is almost as hard as I’ve climbed on trad. It was a long time ago but probably only Echo Wall is harder, since it is more serious again with poorer protection. In some ways, this route is more similar to Rhapsody - both in the region of 8c to top-rope. But this one has ground fall potential from a couple of moves at the end of the crux, and is in a mountain situation rather than an accessible roadside crag. So you may well ask why do I give it E10 when Rhapsody appears to have held its grade at E11.
The short answer is I’m not sure and just being a bit conservative really. I climbed Rhapsody a long time ago and maybe its harder than I remember? I’m also maybe not as bold to apply such a ridiculous grade as E11 as I was in the past. I’m not sure if that is right or wrong. It’s also not that important - someone else will come along and repeat it at some point and will have a more objective view than me. All that’s really important to know is that aside from Echo Wall I’ve not climbed a harder trad route than this.
I will be back to Shuas next summer. Not for anything quite as hard, but there are at least three more routes of E8 or harder that I’ve either cleaned already or know are possible. Its such a great place and can’t wait to get back there. For now, I can move on to several other projects for the autumn and winter, from a base of climbing well and feeling confident.
Oh, one last thing, the name comes from the Soundgarden song which I listened to a couple of times while jogging up and down the hill to try this project. Regular readers of this blog will be aware that I’ve spoken recently about depression and suicide and one of many horrible losses in recent years was Chris Cornell who sung the song.
I have made a decision to lead my E10 project in two days time, if the conditions are right. I'm uncomfortable and fearful. But I think it's the right decision and in this episode (vlog #25) I go through why.
I am a quitter and in this episode (vlog #24) I go through why perhaps you should consider tactical quitting, as well as discussing the difference between tactics and strategy for achieving your goals.
The first repeat placing gear on lead of Dave Birkett's E9 on Scafell Pike, Lake District, England; Return of the King. This footage was from my ascent in 2017.
Some people seemed surprised by my video of soloing an 8b+ In this vlog I go through why I did it, why it wasn't that risky and why not doing it was a bigger risk than doing it. The footage of the solo is part of the movie Echo Wall. You can still stream, download or buy the DVD from the shop here.
An extract from the movie Echo Wall, free soloing Darwin Dixit 8b+ in Margalef, as part of my training for Echo Wall. The full movie is still available in the shop to stream/download/DVD.
Trying hard projects, hard goals, hard training all means encountering problems, setbacks and the mental challenges these bring. How you respond to them determines whether they upset your progress, or propel it. In this episode (Vlog #22) I go through my approach, which is pretty simple.
Here is a short clip of me climbing Paradise Lost 8B/+ in Switzerland. I’m a real fan of this type of boulder - long, intricate roofs with some opportunities to find good rests and gymnastic movement generally. I spotted a Marmot dotting about in the talus around the boulder when I was there. So a few days later I came back with my daughter (we were staying down in the valley for a month last summer) and bivvied under the boulder to see if we could spot it. When we woke up in the morning, it was sitting right beside the boulder. Too easy!
This boulder was put up by Japanese climber Dai Koyamada, a climber I have always admired for his technique and focus. It was on one of his videos that I first saw it. I have a couple of things to go back for in Sustenpass, but not this autumn. So many other, harder things to do in Scotland right now.
I had a severe (grade 3) AC joint separation in 2017. I followed a careful rehab programme and was back to reasonably hard climbing (8b) in six weeks and normal climbing (V14) in 12 weeks, well ahead of schedule. In this episode, I share what I did, when and why.
Nice patterning on the Edge board
We just collected a big batch of Edge Hangboards and these are back in stock in the shop shipping worldwide as always. Thanks to everyone who messaged and waited patiently with us for the new stock. The demand caught us a little by surprise! If you are unfamiliar with the Edge, what follows are some details about why I developed it.
I’ve used wooden fingerboards for 12 or 13 years and they propelled my standard in climbing beyond what I imagined they could. So despite being an extremely simple device, it is hard to overstate their importance in climbing training. I’d call fingerboards and fingerboarding the core exercise and equipment for strength in climbing. Something every climber ought to have in their home and use year round.
My first fingerboard was a single campus rung which cost me a few pounds. I used it to go from being stuck at around 8b/V10 for quite a few years to jumping forward to E11/9a/V14 in the space of about a year and a half. However, it wasn’t just any old piece of wood! The rounding and finish was just right for pain free comfortable training, and so I could do more on it and get stronger. Since then I’ve used some of the more popular models of wood fingerboard which are also pretty good. I’ve also visited some climbing walls with some fingerboard models which I feel are just nasty. Perhaps you can get away with lots of training on these for a while, but they just make my fingers hurt and as such end up being counterproductive in the long run. Obviously you can still make something great to train on by yourself if you have the skills. The problem is most people don’t do it and just want to buy one. So when asked to help design the Edge, I tried to think of the things I’d always wanted to make a fingerboard that is just right.
First, I wanted to avoid plunged pockets. I’ve seen some climbers do exactly what I tend to do and use poor form by ‘nestling’ fingers against the sides of the pockets for extra advantage. After a quarter of a century of climbing, my index finger joints have become permanently twisted. It could be just normal climbing that does this, I cannot be sure. However, I wanted to ensure my core training tool could not contribute to this. So I wanted a fingerboard to have an open rung to force the user to use good form.
Second, I wanted three rung sizes, all with a carefully designed profile. I experimented with lots of profiles and settled on shapes that for me hit the right balance of depth, roundedness and finish and would most likely suit most folks strength levels. The board is 580mm wide. Some climbers have asked me about the rung depths which are 45mm, 21mm and 15mm, so that they might compare between other hangboards, but this does not tell you anything useful as the difficulty of hanging the rung is a function of not just the depth but the roundedness and texture/finish of the wood. I’m all for looking at numbers in training where they can be genuinely informative. However, in my view this is not one of those cases. Which brings me to simplicity.
My overriding goal with the Edge was to make the design simple. Removing unnecessary complexity to me is a highly desirable goal in all aspects of training, including the equipment. Simplicity re-focuses the athlete on the important things like level of effort, strict form, completion of the training and listening to the body. Additionally I’m acutely aware through coaching many climbers that the somewhat garish appearance of some fingerboards are an impediment to building fingerboarding into the regular routine of climbers with family/shared homes and busy schedules. A fingerboard that is conveniently situated is a lot more likely to get used, but some non-climbing relatives or friends legitimately object to a loud or ‘homemade’ looking training setup being installed in an otherwise nicely decorated kitchen or living room! So we wanted to make the appearance of the Edge as low-key and neutral as it could be without sacrificing any functionality. Climbers who live in a climbing household, or alone, might scoff at this idea, but I’m certain that a good number of climbers I’ve coached will welcome it and finally get their home fingerboard installed.
Finally, we wanted to make the hangboard from wood that is sustainably and locally sourced and manufactured. The hardwoods used to make fingerboards is a resource which can be a contributor to environmental damage along several lines (GHG emissions, transport, deforestation etc) and we didn’t want to be a contributor to this. We knew this would noticeably raise the cost compared to some other boards which sometimes use imported wood and/or manufacture in distant corners of the globe. Edge boards are made from Scottish Ash and each board carries the precise grid reference of the source tree. It also carries the Scottish Working Woods logo. As a licensee of this label scheme, it ensures that the wood and manufacturing is local, and the scheme is managed by a range of environmental organisations such as The Forestry Commission and Reforesting Scotland, which promote sustainable practice of both forest management in Scotland and production of wood products. Clearly, this is something that’s important to me, and my guess is that it will be important to lot of climbers, who as a group are more environmentally aware in general and supportive of efforts to minimise the impact of our activities on the environment.
So, with all that said, if you are thinking “that all sounds good, I would like one, but how do I use it” I took some time to make the video above, with a good deal of information about most aspects of how to fingerboard. My view would be that what’s not in this video is less important, but if it leaves you with further questions, please leave a comment below and I’ll try to answer it, and if need be update the video. The video is aimed at folk who don’t yet habitually fingerboard, or do a bit and want to get more out of it. In due course I’ll make another one with some even more geeky details for real board monsters. I’ve also made the one below, dealing with some of the issues around metrics and measuring with respect to hangboard training.
I thought it would be nice to take an overview of the priorities and common mistakes for training for bouldering generally. I’ve pitched this video at climbers who’ve been climbing from a few months to a few years. But I also think it may an idea for much more experienced boulderers to watch it, since the challenge for this group tends to be spotting and unlearning bad habits they’ve developed over time. I go through how to use a bouldering facility to train strength and technique, how to choose good goals and manage your resources to train well.
Vlog #19 Elbow Tendonosis, Golfer's Elbow, is a very common injury among climbers. In this episode, I go through ten ways you can both prevent and/or treat this very troublesome condition. I suffered with Golfer's and Tennis elbow for many years before finally resolving it completely three years ago.
Andrew MacFarlane interviewed me on his YT channel, discussing many aspects of how to stay healthy as an athlete, avoid injury and keep progressing in climbing over the long term.
A few weeks ago, Ally Houston of the Paleo Canteen Podcast interviewed me. The podcast focuses on guest’s attitudes to food and diet. I spoke about my experiments with various diets and their effects on my climbing and various aspects of my health. Given that Paleo Canteen is based in Glasgow, the city in which both myself and the hosts grew up, we also talked about what it’s like to grow up in Glasgow’s food environment. If you like the podcast you’ll find all the episodes here. I also mentioned the study I published in the Journal of Sport Sciences several years ago. You’ll find that paper here.
If you listen right through, you’ll see that we go into some themes around carbohydrate dosing/restriction in sport training and performance. I give a casual discussion of some of the scientific evidence in this area of physiology research. I get a lot of questions about this. I will soon (I’m not sure exactly when I’ll get it finished) post up a long vlog + blog going into some detail about the evidence along with some speculation on how it may be applied to climbing.
Vlog #18 The first of my Binnein Shuas projects for the summer went down! This one is around E8 7a. Loving climbing at this place so much.